So here I am with a new (but old) kitchen which includes a mid-2000s dishwasher. Except for a short period ten years ago, I've never lived with a dishwasher and harbour some suspicion of them. How does one best enjoy a dishwasher?
At some point I'm going to have to stop saying oh-my-god another-month-has-passed! But it seems only days ago that I was munching on éclairs. Lo! today it's time for lavash crackers, thanks to the Daring Bakers. No buttercream. No ganache. No calories (almost).Read more Sat 27 Sep, 2008
Before the last juicy plums vanish from the markets and fresh produce displays, buy up and bake a cake! This delightfully fragrant cake is dense and moist, strong with the aroma of plum and cardamom and lifted by tangy pieces of plum. The perfect cake...Read more Thu 20 Mar, 2008
Córdoba is the first port of call in Andalucía. It's famous for what would have been the world's largest mosque (the Christians buggered that up), and for a smooth gazpacho. It is absolutely crawling with tourists. A pleasant place to visit and, perhaps, to eat.Read more Thu 15 May, 2008
Who'd have thunk it would come to this: hundreds of hits for the word "macaron" (and many nice comments)? When I started Syrup & Tang two years ago, I set the scene with the things I love: books, travel, a moan about dining out, and (somewhat belatedly) baking. Come inside for a...Read more Wed 25 Mar, 2009
It seemed time for a little Christmas spirit, though most of it seems to be passing me by at the moment. On the occasion of a little lunch at my place for friends, I wanted to serve some new flavours of macarons to my faithful tasters. Some very...Read more Sun 14 Dec, 2008