The vanilla slice is one of those standard, humble Australian bakery items that qualifies as "good old" for its longevity and as "humble" because of its modest level of finesse. But there are mysteries in all this (and questions for readers at the end)… What was your childhood vanilla slice like? Did it have a different name? And how long has it been around?
"In Portugal, every website is broken," says the concierge as we try for the third time, in vain, to book a bus ticket online. I suggest that he is exaggerating slightly. Three or four years ago I might have agreed, but nowadays the situation is...Read more Fri 13 Jun, 2008
Before the last juicy plums vanish from the markets and fresh produce displays, buy up and bake a cake! This delightfully fragrant cake is dense and moist, strong with the aroma of plum and cardamom and lifted by tangy pieces of plum. The perfect cake...Read more Thu 20 Mar, 2008