This Tuesday macaron lovers can try a slightly modified existing flavour and a rather lovely new one (ok, it was actually released stealthily last Friday).
NUNO milk has undergone a little revision, with a slightly different ganache and a mildly chocolate shell (that's why it's NUNO v2): coffee + milk chocolate.
JUDY dark: a delicious, warm combination of fresh ginger and dark chocolate. I think ginger lovers will like it. There are no ginger pieces in it, which might surprise some people. This is a flavour I hope to play with a lot as time passes.
What have been your favourite flavours so far?
Note that I gather the café is sometimes starting to sell the macarons earlier than 10.30am (I think it was 9.30am last Friday), *and* the stock is sometimes lasting longer than 10 minutes:) A whole hour and a half on Friday, but don't bank on that always being the case.