For those of you who like my macarons, click here to read more about what's happening at Liaison café in Melbourne.
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Writer, EaterFor those of you who like my macarons, click here to read more about what's happening at Liaison café in Melbourne.

It's pizza time in the Daring Bakers' Challenge. I love pizza. Too many think of it as a fundamentally unhealthy food to be banished from kitchen. Codswallop. Anyway, as I make pizza regularly, to do something novel required a little creativity... so I decided a 1980s...
Read more Thu 30 Oct, 2008It was slow to cross the ocean to Australia, but eventually cult foodies here got to see Iron Chef America -- the Masters series from 2004. I love Iron Chef. It is a masterpiece of kitchen prowess in a camped-up we-love-the-ridiculous style. Inspired stuff. Completely unlike Iron Chef America.
Read more Thu 22 Mar, 2007
Every contestant in Masterchef Australia episode 61 had crunchy macarons. (Ok, except Andre, who didn't have macarons at all.) The microphones captured the powdery crunch. It should never have been like that. I think I know why it might have happened. NOW UPDATED with extra stupid stuff.
Read more Tue 07 Jul, 2009Before the last juicy plums vanish from the markets and fresh produce displays, buy up and bake a cake! This delightfully fragrant cake is dense and moist, strong with the aroma of plum and cardamom and lifted by tangy pieces of plum. The perfect cake...
Read more Thu 20 Mar, 2008