Comments on: Paper Chef: beetroot and ginger kuih with apple purée http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/ Tue, 06 Jan 2009 04:54:11 +0000 http://wordpress.org/?v=2.6.5 By: Mike http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/#comment-1255 Mike Fri, 10 Oct 2008 22:36:58 +0000 http://www.syrupandtang.com/?p=477#comment-1255 Wow! looks and sounds amazing! Well done! Wow! looks and sounds amazing!
Well done!

]]> By: Johanna http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/#comment-1250 Johanna Fri, 10 Oct 2008 02:06:02 +0000 http://www.syrupandtang.com/?p=477#comment-1250 this looks amazing and I love the sound of the flavour combinations - don't know the kuih that you speak of but I suspect I would prefer your less sweet version this looks amazing and I love the sound of the flavour combinations - don't know the kuih that you speak of but I suspect I would prefer your less sweet version

]]> By: Duncan http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/#comment-1249 Duncan Thu, 09 Oct 2008 13:06:57 +0000 http://www.syrupandtang.com/?p=477#comment-1249 Tack så mycket, Magnus! Tack så mycket, Magnus!

]]> By: magnus http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/#comment-1248 magnus Thu, 09 Oct 2008 13:05:05 +0000 http://www.syrupandtang.com/?p=477#comment-1248 It looks great. I just love the way you made use of all the ingredients. Well done. It looks great. I just love the way you made use of all the ingredients.

Well done.

]]> By: Duncan http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/#comment-1246 Duncan Wed, 08 Oct 2008 00:43:25 +0000 http://www.syrupandtang.com/?p=477#comment-1246 Thanks everyone! I must say, elra, that I wouldn't have though of beetroot and kuih if it hadn't been for the rice and ginger in the list... they immediately shot me in a SE-Asian direction. @Towser: actually, there is a little salt in the rice! I just forgot to mention it in the recipe. Must fix:) Thanks everyone! I must say, elra, that I wouldn't have though of beetroot and kuih if it hadn't been for the rice and ginger in the list… they immediately shot me in a SE-Asian direction.

@Towser: actually, there is a little salt in the rice! I just forgot to mention it in the recipe. Must fix:)

]]> By: elra http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/#comment-1242 elra Tue, 07 Oct 2008 17:25:29 +0000 http://www.syrupandtang.com/?p=477#comment-1242 Duncan, I am too late to discover what it seems like an exciting and maybe challenging (?) event. When I saw the list of the ingredients, I thought I could make rice pilaf, but that sound so boring and doesn't sound too appetizing either! I must say that you are quite creative Duncan, this recipe sounds very interesting. I would never imagined to use beet as kuih/kue. I guess I have to prove it, to be able to say "wow Duncan, that's really taste so good" Cheers, Duncan,
I am too late to discover what it seems like an exciting and maybe challenging (?) event.
When I saw the list of the ingredients, I thought I could make rice pilaf, but that sound so boring and doesn't sound too appetizing either!
I must say that you are quite creative Duncan, this recipe sounds very interesting. I would never imagined to use beet as kuih/kue. I guess I have to prove it, to be able to say "wow Duncan, that's really taste so good"
Cheers,

]]> By: Towser http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/#comment-1240 Towser Tue, 07 Oct 2008 14:38:35 +0000 http://www.syrupandtang.com/?p=477#comment-1240 Pretty inspired concoction Duncan! Perhaps a pinch of salt into the coconut creamed rice to give it a slight savoury edge (as used in many nonya-style desserts) would also help offset the sweetness quotient? Pretty inspired concoction Duncan! Perhaps a pinch of salt into the coconut creamed rice to give it a slight savoury edge (as used in many nonya-style desserts) would also help offset the sweetness quotient?

]]> By: Y http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/#comment-1239 Y Tue, 07 Oct 2008 08:15:44 +0000 http://www.syrupandtang.com/?p=477#comment-1239 Very clever! I love the colours, and the combination of flavours sounds enticing. Paper Chef has somehow slipped past my radar. I'd love to give it a go some time! Very clever! I love the colours, and the combination of flavours sounds enticing. Paper Chef has somehow slipped past my radar. I'd love to give it a go some time!

]]> By: ilva http://www.syrupandtang.com/200810/paper-chef-beetroot-and-ginger-kuih-with-apple-puree/#comment-1238 ilva Tue, 07 Oct 2008 07:55:03 +0000 http://www.syrupandtang.com/?p=477#comment-1238 Thanks! I'm happy you decided to participate, I hope you will continue doing it, what a beginning! A very interesting and enticing entry! Thanks! I'm happy you decided to participate, I hope you will continue doing it, what a beginning! A very interesting and enticing entry!

]]>