Comments on: Daring Bakers: pizza with p- p- p- http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/ Tue, 07 Sep 2010 01:24:37 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Coby http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1384 Coby Sat, 22 Nov 2008 12:11:44 +0000 http://www.syrupandtang.com/?p=498#comment-1384 I have three children - when we make our own pizza (we each top with our own faves) pineapple HAS to be available for the little ones. I have to say though, now and again, I too indulge, and can only agree that when you make your own, AND use proper ham/pancetta or whatever your favourite porky bit is then it really isn't as ghastly as many may fear. Great to see the action shot too! I have three children – when we make our own pizza (we each top with our own faves) pineapple HAS to be available for the little ones. I have to say though, now and again, I too indulge, and can only agree that when you make your own, AND use proper ham/pancetta or whatever your favourite porky bit is then it really isn't as ghastly as many may fear.

Great to see the action shot too!

]]> By: Dani http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1316 Dani Sat, 01 Nov 2008 11:04:09 +0000 http://www.syrupandtang.com/?p=498#comment-1316 You know what. I don't mind the p work in pizza. Not store crap of course, home made. My other dirty home made pizza secret...the aussie. Yep, whack an egg on top. Daggy mcyum yum. You know what. I don't mind the p work in pizza. Not store crap of course, home made. My other dirty home made pizza secret…the aussie. Yep, whack an egg on top. Daggy mcyum yum.

]]> By: Pam http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1313 Pam Fri, 31 Oct 2008 17:36:33 +0000 http://www.syrupandtang.com/?p=498#comment-1313 Looks great! I love pineapple how nice of you to use a topping you hate! Looks great! I love pineapple how nice of you to use a topping you hate!

]]> By: Thanh http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1312 Thanh Fri, 31 Oct 2008 11:19:17 +0000 http://www.syrupandtang.com/?p=498#comment-1312 Oh no, horror. P-p-p, I can't even say it. That should never, never be in a pizza. My sister loves it but I hate it with vigour and will pick out every last piece. Apart from that, I must try making my own pizza dough soon. Oh no, horror. P-p-p, I can't even say it. That should never, never be in a pizza. My sister loves it but I hate it with vigour and will pick out every last piece.

Apart from that, I must try making my own pizza dough soon.

]]> By: Lynn http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1311 Lynn Fri, 31 Oct 2008 09:33:22 +0000 http://www.syrupandtang.com/?p=498#comment-1311 Your pizza looks wonderful. I have never tried pineapple on pizza. Maybe I lead a sheltered life. After looking at yours though, I am going to give it a try next time I make pizza. Well done. Your pizza looks wonderful. I have never tried pineapple on pizza. Maybe I lead a sheltered life. After looking at yours though, I am going to give it a try next time I make pizza. Well done.

]]> By: Anna http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1310 Anna Fri, 31 Oct 2008 06:27:36 +0000 http://www.syrupandtang.com/?p=498#comment-1310 Oh, looks good. You've inspired me, I'll have pizza for dinner tomorrow night :) Oh, looks good. You've inspired me, I'll have pizza for dinner tomorrow night :)

]]> By: Duncan http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1309 Duncan Fri, 31 Oct 2008 04:33:35 +0000 http://www.syrupandtang.com/?p=498#comment-1309 Thanks for all the comments:) I almost bought a pineapple to "style it up" a bit, but then decided to be true to the original. But then I felt like pancetta when I remembered the revollllllting ham used on typical pizzeria pizzas in Australia, so it got "styled up" anyway! Carolina, I absolutely agree... pineapple and lime are a great combo. Thanks for all the comments:) I almost bought a pineapple to "style it up" a bit, but then decided to be true to the original. But then I felt like pancetta when I remembered the revollllllting ham used on typical pizzeria pizzas in Australia, so it got "styled up" anyway!

Carolina, I absolutely agree… pineapple and lime are a great combo.

]]> By: Carolina http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1308 Carolina Fri, 31 Oct 2008 03:55:24 +0000 http://www.syrupandtang.com/?p=498#comment-1308 I'm not too fond of pineapple on pizza either, but to use up the rest of the pineapple...throw it in a blender with some crushed ice, a bit of honey, some fresh lime juice and some rum. Blend till thick and frothy. Yum. (This is a Jacques Pepin 'pineapple frostie'.) It really IS good. Will probably go well with your pizza, BTW. I'm not too fond of pineapple on pizza either, but to use up the rest of the pineapple…throw it in a blender with some crushed ice, a bit of honey, some fresh lime juice and some rum. Blend till thick and frothy. Yum. (This is a Jacques Pepin 'pineapple frostie'.) It really IS good. Will probably go well with your pizza, BTW.

]]> By: Landa http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1307 Landa Fri, 31 Oct 2008 01:59:00 +0000 http://www.syrupandtang.com/?p=498#comment-1307 awesome post! your pizza looks delicious. awesome post! your pizza looks delicious.

]]> By: Y http://www.syrupandtang.com/200810/daring-bakers-pizza-with-p-p-p/comment-page-1/#comment-1306 Y Thu, 30 Oct 2008 23:34:23 +0000 http://www.syrupandtang.com/?p=498#comment-1306 Not that I've used pineapple recently, but I have to admit, I have fond memories of pineapple and ham pizzas. Specifically, from Shakey's Pizza, with an order of mojo fries.. mmmMMmmmmm... weren't the 80's a delicious time.... Not that I've used pineapple recently, but I have to admit, I have fond memories of pineapple and ham pizzas. Specifically, from Shakey's Pizza, with an order of mojo fries.. mmmMMmmmmm… weren't the 80's a delicious time….

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